Castell Bach Coffee
100% speciality-grade – Strawberries with Cream, Chocolate, and Blood Orange notes.
A 225g bag makes around 13 cups of coffee.
A 1kg bag makes around 59 cups of coffee.
Variety – Arabica, Caturra
Process – Natural
Altitude – 1600
Roast – Medium
Notes – Strawberries with cream, chocolate, blood orange.
Why Castell Bach Coffee?
Introducing Castell Bach Coffee, a Limited Edition Christmas Roast and a true gem from Nicaragua’s Peralta Estates. This medium roast, single estate marvel is meticulously crafted through raised bed natural processing and extended anaerobic cherry fermentation. Savour notes of strawberries with cream, chocolate, and blood orange, all cultivated at altitudes exceeding 1600m. Experience the Peralta family’s century-old coffee legacy in every cup. Only available whist stocks last!
About the Illustrator
Gwenno Llwyd Jones is part-time illustrator from Anglesey. Gwenno moved back to Anglesey in 2021 after living in Cardiff for 15 years. She loves to create prints of iconic places mainly around Wales, using a variety of colour palettes. She spends much of her weekends hiking in the mountains of Snowdonia which is also an inspiration for her work.
